Meticulously crafted from the purest ingredients, Kiva’s classic milk chocolate bar has hints of brown butter and a silky, creamy finish. Like all Kiva chocolates, this bar is crafted from sustainably-sourced, premium cacao infused with handmade, cold water hash. Ideal for those with a love for chocolate and a refined palate. Kiva Milk Chocolate For Sale USA

Kiva Chocolate Ingredients

Milk Chocolate (Sugar, Cocoa Margarine, Milk, Unsweetened Chocolate, Sunflower Lecithin, Vanilla), Marijuana Concentrate.

Disclaimer: In view of the special idea of the marijuana business, each Kiva item is deliver in the state in which it is sold. Appropriately, the substance of THC and other cannabinoids may fluctuate depending in which state you buy your item. Essentially, the fixings and allergens may likewise shift somewhat by state. For the most reliable power, fixing, and allergen data, kindly allude to your item bundle.

The right cocoa percentage for quality chocolate

Making a chocolate involves researching what cocoa percentage will bring out the end product’s finest qualities. We have to carefully establish a subtle balance that will reveal a singular aromatic profile as we bring out one or more terroirs’ unique characteristics.

The aromatic power of a chocolate is linked to its cocoa’s terroir of origin, its recipe and its manufacturing process. As such, it isn’t true to say that a chocolate is automatically better if its cocoa percentage is higher.

To get a better understanding of what chocolate bars’ cocoa content or percentage means, see our guide to different cocoa contents.

You might not know that milk and dark chocolate provide roughly the same amount of energy (about 500 kcal per 100g). Milk chocolate is more sugary, but dark chocolate’s fat content is higher (because it is richer in beans and cocoa butter). So the higher a chocolate’s cocoa percentage, the more calorific it is. Milk chocolate is often lower in calories than dark chocolate because it is lower in fat.

How to use Kiva milk chocolate

Milk chocolate can be use in many ways. Whether it’s enjoy as a snack-time chocolate bar or used to design elaborate, delicious desserts made of couverture chocolate fèves (which is what we at Valrhona call our chocolate drops), children and adults alike fall for its unmistakable sweet mellowness. Kiva Milk Chocolate For Sale USA

Kiva Milk chocolate for tasting and snacking

Like other chocolates, milk chocolate can be enjoyed as it is. Any chocolate specialist will tell you that there are excellent milk chocolates with complex, subtle flavors and aromas. Some people love milk chocolate, others love dark chocolate… and some of us love both!

So if you want to sample a good milk chocolate, the easiest thing is to buy it in bar, stick or square form. Snap off a piece of Caramélia and find yourself swept away by its comforting and creamy melt-in-the-mouth texture!

Kiva Milk chocolate for pastry-making

Professionals often use couverture chocolate when whipping up elaborate recipes. It is a specific type of chocolate whose uses include easy coatings for chocolate bonbons thanks to its high cocoa butter content.

There is no shortage of recipes that use milk chocolate. From cakes to biscuits, tarts, ganaches, yule logs and other desserts, there are all sorts of recipes you can explore.

Anyone who loves chocolate with a good cocoa flavor and subtle malty, vanilla notes will be tempt by Jivara 40% couverture chocolate.